Ohishi Ajikiri (Fish Filleting Knife) Blue Steel #2, Kuro, 105mm On sale Kitaoka Yanagiba-Kiritsuke (hybrid) 240mm:Kiritsuke: In
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Ohishi Ajikiri (Fish Filleting Knife) Blue Steel #2, Kuro, 105mm On sale Kitaoka Yanagiba-Kiritsuke (hybrid) 240mm:Kiritsuke: InOhishi Ajikiri (Fish Filleting Knife) Blue Steel #2, Kuro, 105mm Ohishi have been manufacturing handmade forged knives for home and professional use since 1948. They are made in Sanjo city in Niigata, Japan. A lot of carbon steel knives have no corrosion resistance and may rust if mistreated. This knife is stainless clad with a blue steel #2 core (aogami #2) meaning you get the best of both worlds. A high carbon cutting edge and some corrosion
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