Anxi Rou Gui / 安渓肉桂 Size:600g Value Pack ( 100g x 6 packs in aluminum zipper bag ) The characteristic of Gyokuro is

The characteristic of Gyokuro is deep umami and sweetness

With higher temperature

and is made from the genuine Tie Guan Yin cultivar

Tea leaves that are blocked from sunlight by fog have a high proportion of theanine because it is difficult to convert theanine to polyphenols

Anxi Rou Gui / 安渓肉桂 Size:600g Value Pack ( 100g x 6 packs in aluminum zipper bag ) The characteristic of Gyokuro isAnxi Rou Gui Oolong Tea is a specialty oolong cultivar grown in Fujian, carefully baked by a skilled tea master. It offers a rich, toasty flavor with caramel like notes and a bold, smooth drinking experience. The tea is free of bitterness or astringency, making it exceptionally pleasant as a daily tea, especially enjoyable during or after savory meals. Rou Gui: A Rare Cultivar in Anxi Anxi Rou Gui is produced in Anxi County, Quanzhou, Fujian, China