FoodPrint Vegetarian 160+ Vegan The fatty acids are of

The fatty acids are of the ‘good’ variety type and may help to keep your cholesterol levels in check

that provides the body with natural cleansing ingredients

FERROUS CITRATE) 18 Mg 100% MAGNESIUM(FROM ALGAS CALCAREAS) 2 Mg 2% ZINC (FROM GUAVA) 6 Mg 40% SELENIUM (FROM MUSTARD EXTRACT) 75 Mcg 110% MANGANESE(FROM MANGANESE SULFATE) 1

Our D-Mannose is:

FoodPrint Vegetarian 160+ Vegan The fatty acids are ofThe CNS FoodPrint Vegetarian 160+ service utilises state of the art immunoassay microarray technology to detect food specific IgG antibodies to more than 160 different non animal meat foods. Frequently Asked Questions What is an IgG? IgG stands for Immunoglobulin (type G). Immunoglobulins are a class of proteins that function as antibodies produced by the immune system in response to foreign bodies entering the body. There are several different types