Sai's Dal Makhani vegan the family meals

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Sai's Dal Makhani vegan the family mealsA Slow Cooked, Creamy Dahl Makhani Made with Love by Sai This rich, creamy vegetarian curry by Sai, is made the way its been done in Punjabi kitchen's for generations with black gram lentils and red kidney beans simmered slowly until theyre soft, tender, and full of flavour. Sai cooks each batch with fragrant spices, ripe tomatoes, a touch of butter, and cream, letting the flavours develop naturally so you get that signature velvety texture. Its rich,

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